Christmas Day Lunch & Dinner

CottoCrudo Restaurant

December 25th, 2018

During lunch time and evening, our CottoCrudo kitchen team will prepare a succulent menu.

Christmas Day Lunch & Dinner menu

ROASTED SCALLOP
truffle mushroom sauce, smoked piedmont hazelnut
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CHESTNUT VELOUTE
cappone ravioli, smoked bacon jelly, black truffle
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CRISPY CARP
red cabbage raisin ragout, potato and celeriac salad, hazelnut puree
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ROASTED TURKEY
caramelized chestnuts, winter vegetable casserole, stuffing, cranberry sauce
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PISTACHIO VARIATION
cherry foam, raspberry sauce


Special 5-course set menu priced at CZK 2,500.- per person
Wine pairing priced at CZK 1,000.- per person

Children 5 to 12 years: a la carte menu available
Children under 4 years: complimentary (for Hotel guests only)

Reservations
Email: restaurant.prague@fourseasons.com
Tel: +420 221 426 880
OpenTable: https://www.opentable.co.uk/r/cottocrudo-prague